Appetizers
Inspired by the unexpected beauty of pink radicchio, this salad brings fresh color and brightness to the winter table. Layers of crisp greens, creamy Comté cheese, and lightly sweet strawberries and crunchy pistachios are finished with a sparkling Prosecco vinaigrette. It’s a simple but stunning dish that feels celebratory enough for Valentine’s Day or a cozy seasonal gathering.
If school snacks are starting to feel a little… stale, you’re not alone. Between packing lunches and fueling after-school hangry kids, it’s easy to fall into the same old snack rotation. That’s why I love creating a DIY Trail Mix Station at home — it’s simple, fun, and gives kids (and adults!) the freedom to mix and…
Discover the bright, refreshing flavors of Hungarian Sour Cherry Soup—tart, sweet, and spiced, perfectly chilled for summer. Inspired by family stories and rediscovered on a trip to Budapest, this scrumptious soup is steeped in tradition and flavor.
There’s something about summer light on a lake that makes even the simplest meals feel special. At our camp in Maine, this Summer Sunset Caprese Salad is a staple—vibrant, unfussy, and bursting with the best flavors of the season. Our twist on the classic caprese, it’s inspired by golden hour skies and long, laid-back dinners by the…
The recipe for this creamy, zesty mustard has been in my family for as long as I can remember. Growing up, it appeared at every summer barbecue alongside cocktail hot dogs, crusty bread, summer sausage, and aged cheddar. At Easter, it made frequent appearances atop baked ham, adding a familiar, tangy touch to the holiday…
There’s nothing quite as comforting and flavorful as Sicilian stuffed artichokes, especially when they come from my grandmother Josephine’s kitchen. Tender mini artichokes are pulled open, filled with a fragrant mix of garlic, fresh herbs, Parmesan, and breadcrumbs, then gently simmered in white wine until everything melds into a rustic Italian classic. These artichokes are both…
Ever since I said “I do,” this simple yet complex savory spread has been a staple during the holidays. The recipe, passed down from my husband’s grandmother Maria in Budapest, was shared with her daughter-in-law (my mother-in-law), who kindly passed it along to me. With just a short list of ingredients and easy preparation, it…