Posts by Lynn
Buttery Bittersweet Chocolate Ganache Filling
Easy Almond Danish Puff (A Brunch Classic!)
This Almond Danish Puff recipe is one of those magical pastries that feels fancy but is secretly simple. With a buttery base, a tender almond-scented top layer, and a silky vanilla-almond glaze, it’s the kind of brunch treat that disappears fast — and always earns recipe requests. It was a staple in our house during…
Read MoreHow to Make Easy Pumpkin Spice Mousse
Light, fluffy, and irresistibly creamy, this easy Pumpkin Spice Mousse is pure autumn indulgence—and the easiest way to enjoy the flavors of the season. Made with simple, clean, vegan ingredients, it’s a dessert that feels elegant enough for Thanksgiving but easy enough for a weeknight treat. The warm spices of cinnamon, nutmeg, and clove blend…
Read MoreMini Meatball “Lizagnas”: A Delicious and Hearty Make-Ahead Meal
A scrumptious and flavorful lasagna layered with mini meatballs and caramelized tomatoes. My Aunt Liz was a very special lady and a very accomplished chef. Memories of her holiday meals and special treats are swoon worthy to this day among those of us who knew and loved her. She left many classic recipes behind but…
Read MorePB&C Bakery Bites
When I was a kid, my Dad owned a bakery called “Sugar and Spice.” It was a magical place for me. From the tinkling of the bell above the door, to the the waft of vanilla scented air, to the lit cases of delicate pastries, glossy ganache covered brownies, and giant sugar cookies with brightly…
Read MoreWeeknight Chicken Pot Pie
Weeknight Chicken Pot Pie has been a go-to in our house for years, especially during the cooler months. Comforting, nourishing, and easy to pull together, it’s also my favorite “porch drop” meal for friends in need of a little love. As I work to preserve recipes from the matriarchs in my life, this one is…
Read MoreHow to Make Mom’s Famous Texas Sheet Cake
Every summer celebration in my childhood—from 4th of July cookouts to family reunions at the lake—ended with my mom’s Texas Sheet Cake. It wasn’t fancy, but it was legendary. Rich, chocolatey, and surprisingly light thanks to its thin sheet format, this cake always disappeared before the fireworks did. Texas Sheet Cake is a Southern staple,…
Read MoreGrandma’s Sicilian Lentil Soup
This cozy Sicilian lentil soup is inspired by my grandmother’s kitchen—simple, hearty, and full of warmth. Fresh herbs, parmesan, and a touch of pesto bring bright, comforting flavor to every bowl.
Read MoreCasco Bay Crunch Cookies
When you live in Maine but weren’t born here, you are endearingly but forever considered by the locals to be “from away.” Yet after living here for nearly two decades, my husband and I have most definitely made Maine our heart home. From the rocky coastline to the beautiful hiking trails and mountains – we…
Read MoreMaple Pecan Granola
I’ve always been a big fan of yogurt with fruit and granola in the morning. Over the years I’ve learned that even the very best store bought granola can’t compete with homemade. It’s so much more economical and amazingly more delicious to make your own – and it honestly couldn’t be easier. I have made…
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